Food
Served all day, everyday from 12.00
Starters
Leek and potato soup with crispy bacon and warm focaccia
Duck croquettes with a spiced sweet potato puree
£ 6.75
Portobello mushrooms on toast with a poached egg and mustard glaze
£ 6.95
Smoked mackerel pate with melba toast
£ 6.50
Baked camembert studded with garlic and rosemary (for two to share) with a red onion marmalade and warm focaccia bread
£ 12.50
Mains
Baked seabass on dill crushed potatoes, garlic prawn butter and tenderstem broccoli
£ 15.50
Game and bacon pie in short crust pastry, creamy mash, green vegetables and a red wine jus
£ 14.95
Chickpea and cauliflower Rogan josh with coconut rice, naan bread and mango chutney
£ 13.95
Salmon, smoked haddock and prawn fish pie with green vegetables and a white wine and cream sauce
£ 14.95
Macaroni cheese with wild mushrooms and truffle oil, green salad and garlic bread
£ 12.95
Chicken breast with dauphinoise potatoes, green vegetables and a mushroom and tarragon sauce
£ 13.95
Beer battered haddock and chips with tartar sauce and minted mushy peas
Roast duck breast (served pink) with dauphinoise potatoes, mixed green beans and a orange and thyme jus
£ 15.95
35 day matured sirloin steak served with chips, roasted tomatoes, sauteed mushrooms and a choice of peppercorn sauce or garlic butter
£ 21.95
Sides
Sandwiches
Open crispy halloumi sandwich with a rocket and tomato and herb mayo
Sirloin steak ciabatta with garlic butter and red onions
£ 9.50
Smaller Portions
including one of any Yarde Farm’s ice creams
Puddings & Ice Cream
Summer pudding with fresh fruit and clotted cream ice cream
Baileys crème brûlée with shortbread biscuit
£ 6.50
Belguim waffle with honeycomb ice cream and toffee sauce
Chocolate brownie with chocolate sauce and salted caramel ice cream
Cheese and biscuits – Lyburn Gold, Isle of White Blue and Rosary Goats cheese with grapes, biscuits and chutney
£ 8.95
Lemon and cherry cheesecake with Chantilly cream
New Forest Ice cream (each) – Chocolate, Vanilla, Strawberry, Salted Caramel, Honeycomb, Rum and Raisin, Coconut or Coffee
New Forest Sorbet (each) – Lime and Coconut, Blood orange, Mango or Raspberry
Specials
Although we do not have a separate menu, many of our dishes contain allergens. We tend to ask guests which meals appeal to them, and if needed substitute or offer an alternative if any element does contain certain allergens
If you have any specific dietary questions, please do not hesitate to contact us on (01264) 860348.
